This blend is a big roast with big flavor. Do you remember what it felt like to enjoy a chocolate bar when you were a kid? May this cup of coffee bring you just as much joy.
I’ve always wanted to name a blend after the big old green house where my Dad worked when I was a kid. Heavy-bodied and bold, like Dad, with notes of bakers chocolate, toffee, and nostalgia.
"An excellent blend. Great flavor profile and extremely smooth drinking. Would absolutely order more of this in the future." (5 out of 5)
"Loved this coffee! Perfectly combines chocolate and nutty flavours. I normally add milk, but didn't even need it! I'll be ordering this again!" (5 out of 5)
"Goodness. Made a big ol' French Press of this yesterday so I could enjoy hot AND cold, and its warm toffee/chocolate profile exceeded expectations in both areas. acidic but not too sour. just what I love." (5 out of 5)
"This coffee reminds me of mohawks and gold chains. Strong & bold it will pity any fools that don't give it a try. The morning might be tough, but this coffee is tougher. Definitely a favorite." (5 out of 5)
"A very good cup of coffee. Nice bold flavor with good chocolate taste." (4 out of 5)
"This Blend was in my baby guy box for October. I enjoyed this coffee so much it is what brought me to this website. It is also what helped me discover that whole beans are the only way to go. I will be enjoying this coffee again. It was good without creamer and strong enough to help start my day!" (5 out of 5)
"Wonderful, strong bodied coffee with hints of velvety chocolate. Just enough nuttiness thrown in for good measure. Perfect way to start the day!"
"I brewed this first using a Clever dripper and thought it quite good. Next morning I used it to make a latte and was really surprised at what a full-bodied latte it produced. It was velvety smooth and rich with a sweet finish, a wonderful way to start your day! " (4 out of 5)
"I'm just off a three-day stint drinking Johnson House in the morning, and it's like liquid chocolate. Super smooth, with a strong body, without being too acidy." (5 out of 5)