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Curator's Notes
Cinnamon scone, anyone? This week, we’ve welcomed back Conduit’s lovely Peru Ely Cruz Lopez, a balanced light roast with notes of earl gray tea, spicy cinnamon, orange, and a milk chocolate finish. It’s our third year in a row with this perennial bestseller, and we couldn’t wait to share this year’s harvest with you.
Roaster's Notes
This year's Ely Cruz Lopez is outstanding, very clean, consistent, and delicious. It comes from the Chirinos Cooperative in northern Peru, our third year purchasing their coffee! The group produces excellent coffee and promotes sustainability on many levels. The dry fragrance reminds us of orange spice tea. Tasting notes of earl grey, milk chocolate, orange spice, marjoram finish.
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