It’s no illusion– it’s actually decaf! But you’d never be able to tell from the sweet, candied orange and caramel notes. Pull this roast out of your hat when you could use a little magic.
Simple and straightforward Swiss Water Process. Hint of orange in the mellow acidity, lots of caramel and chocolate. Utilitarian workhorse for drip, pour-over or as an excellent old world espresso.
"This is a great tasting decaf coffee that still has a full body flavor, it is not too sweet. Will be ordering again!" (5 out of 5)
"This is a decaf blend that is nice for after dinner and special occasions. It is not overpowering with flavors so men who generally do not like flavored coffees will not notice. This selection was in my sample selection of decafs and I will order again." (5 out of 5)
"I loved how luscious this was, while still having plenty of body for me compared to other decaf blends! " (5 out of 5)
"This coffee is really delicious! I used a French Press. The coffee is smooth, well-balanced, and has an incredible combination of chocolate and caramel notes. I didn't taste the orange but I didn't miss it either. It was pretty low-acid. It's great cold and hot." (5 out of 5)