A tongue twister in more ways than one, Kuma’s new Chelelektu is a superlative example of a top quality washed Yirgacheffe. For yet another twist on your morning cup, try this bright roast as an espresso shot. It reminds us of peach tea and raspberries with a square of dark chocolate.
This new crop is a classically delicious Ethiopian from the Gedeo zone of Yirgacheffe. Sweetness like peach syrup and ripe raspberries, anchored by a delicious dark chocolate. Fruits for all!
" What a great coffee this is ! The combination of raspberry peach and chocolate is very smooth and out of this world . The flavors are perfectly balanced with each other " (5 out of 5)
"This is super good. I would say it's a medium rather than light coffee... it has floral notes and hint of raspberries and then finishes with a deep chocolate. So delicious." (4 out of 5)
"Terrific. terrific. An all time favorite. Dark chocolate and peach notes come through. P" (5 out of 5)
"Kuma Coffee back at it again with an exceptional roast. I just thought the Reko was amazing but this one is phenomenal. More chocolatey than the Reko and a little heavier. Made it in a french press for 3 min." (5 out of 5)
"This is a great coffee. It made one of the best latte's I've had in a very long time. The Peach and chocolate notes are very nice." (5 out of 5)