A tongue twister in more ways than one, Kuma’s new Chelelektu is a superlative example of a top quality washed Yirgacheffe. For yet another twist on your morning cup, try this bright roast as an espresso shot.
This new crop is a classically delicious Ethiopian from the Gedeo zone of Yirgacheffe. Sweetness like peach syrup and ripe raspberries, anchored by a delicious dark chocolate. Fruits for all!
"Kuma Coffee back at it again with an exceptional roast. I just thought the Reko was amazing but this one is phenomenal. More chocolatey than the Reko and a little heavier. Made it in a french press for 3 min." (5 out of 5)
"This is a great coffee. It made one of the best latte's I've had in a very long time. The Peach and chocolate notes are very nice." (5 out of 5)