Pacamara beans are known for their large size and prized for their complex flavors: in this cup, notice the interplay of fruit, almond cookie, and caramel notes with an exceptionally clean finish.
100% Pacamara. Notes of toasted almond, cocoa nib, pear, plum, black cherry, lime, hint of caramel. Light body, juicy acidity, light finish.
"Big beans really are fun! Fruit with some chocolate, not as much minerality as I tend to expect with Guatemalans. Great coffee!" (5 out of 5)
"This is one of the greats! So silky smooth, so flavorful, with just the right touch of acidity to keep it lively. The giant beans are fun to grind too :) " (5 out of 5)
"This is a great light roast a lot of delicious flavors. The Carmel flavor makes the coffee great just by itself. " (5 out of 5)
"This is glorious. I knew instantly upon opening the bag and when brewing a double hit of the most delightful smooth true coffee smell. This is coffee as it can be, roasted only enough without obliterating the flavors. By far the best selection on Bean Box I've had and that is saying a lot." (5 out of 5)
"Brewed using a V60 and a Kalita wave. Fantastic caramel flavor with a hint of fruit. Great light roast. Wish it wasn't sold out! " (5 out of 5)
"Light yet rich. No bitter aftertaste. Perfect early morning coffee or afternoon pick me up. " (5 out of 5)