Visions of sugar plums dance in our heads when we sip this decaf, a beautiful Colombian coffee. When you cap your night with this brew, you know you’ll have sweet dreams.
A Swiss Water decaffeinated single origin from Huila, Colombia. This coffee has a plum-like acidity, notes of walnut, raisin, and clove with a lingering finish of bakers chocolate.
"I brewed this coffee in a french press and the favor profile really came out. The flavor profile is really complex. I didn't taste the raisin (and am okay with that) but it has a rich almost fruity chocolate taste. I made ice coffee with the rest of the french press pot and it was delicious!" (5 out of 5)
"Now this is my kind of roast. Very complex and sweet with what tastes like to me, caramel and chocolate notes. It's a very rich flavor. Perfect with a tad of milk and honey. Would definitely repurchase this one. " (5 out of 5)