“Waykan” means “star or light that shines in the sky at night.” This coffee is a combination of the best beans from regional farms: a field of bright stars that truly sparkle in the cup.
From various smallholders in the Quiche Waykan region, this roast is a washed coffee with sweet notes of burnt sugar with grapefruit, tomato, lemon-lime, and citric acidity.
"Great coffee! Juicy and bright, but a little darker roast that expected for a coffee of this origin. Goes great with salty, fatty foods (amazing breakfast coffee) but probably not one to sip solo. Absolutely worth a try if you enjoy C. American coffees." (4 out of 5)