Help, we are captivated by this coffee! Actually, don’t help; it’s delicious. With a little milk added, we tasted blueberries and cream. A fantastic example of slightly brighter espresso blend.
Our espresso is in a class all its own. Decadent aromas of brown sugar and pine, with rich notes of hazelnut, chocolate, and blueberry. The velvety mouthfeel and striking acidity in this cup will captivate you.
"Wasn't the best or worst of the espressos sent to me. A difficult brew to achieve as others have noted." (3 out of 5)
"Hazelnut is the forward tasting note on this one. It makes a very nice pour over but I also enjoyed it for espresso shots." (4 out of 5)
"Aeropress brew, not as rich and oily as some of the others. Notes of straw, pine and acid that are interesting." (3 out of 5)
"Enjoyed this coffee, but found it challenging to achieve the desired cup. Finally, dialed the recipe in just as the beans ran out. Lighter roast than I typically prefer. " (3 out of 5)
"Found this one difficult to dial in for espresso. When I finally pulled shots in what is normally my "sweet spot" (i.e. 16g coffee yielding 30g espresso in 28s), the taste was oddly bitter and acidic. Never did extract the flavors I wanted. Made a decent French Press though." (2 out of 5)