El Salvador may be the smallest nation in Central America, but these high-grown beans bring big flavor. We taste juicy red licorice in this cup, light florals, and a sweet, snappy lemongrass. One sip, and you’ll want to snap it right up.
An indulgent treat for any time of the day, the El Salvador Red Bourbon ignites the cup with red currant, lemongrass and a floral finish. As an overall favorite from our long time partners Malacara B, Red Bourbon is back and full of flavor. Like all of our coffees, Malacara is grown at high elevation, lending it an enriched, well developed acidity. Washed processing enhances the flavors and produces an overall clean, even taste experience.
"I found this coffee to be very smooth with a clean finish. This is one of the better coffees I've tried." (3 out of 5)
"The lemongrass/ flower taste was kind of strange for me. It was good, but maybe too much like tea." (4 out of 5)
"Although it has no overwhelming qualities I think, it was a very easy coffee to drink. It seemed to have a tea-like consistency; smooth and light, herbal and self sufficiently sweet. The colder it sits, it becomes more bitter. A perfect coffee for any time of the day, I’d recommend to others. " (4 out of 5)
"This coffee is a little bitter for me. But I don’t like floral type coffees. " (3 out of 5)