Elegant and honey-smooth, with cheery notes of apricot, subtle toasted nut, and creamy cocoa. With so much South American sunshine in your mug, you may want your sunglasses handy...
A new direct trade offering from smallholders in Narino. High growth, between 1750-2100 masl. Tasting notes of dark chocolate, apricot, and honey.
"This was good, but I didn't get the same tasting notes as suggested here. Hate to use the word "bland" because I did enjoy it, just was expecting more flavor." (4 out of 5)
"Was so glad I got to try this before it became sold old. I'm not a huge fan of the fruity flavors but my husband loved this one! He prefers the lighter more fruity and acidic coffees where I prefer the sweet, dark coffee. 2/5 from me but 4/5 from my husband!" (2 out of 5)
"This coffee was delicious. The citrus and chocolate notes come through. I really wish it wasn't sold out. " (5 out of 5)
"This was a great coffee! Brewed with a Chemex. Really showcased the fruit and honey flavors. Great light summer roast. " (5 out of 5)
"Very smooth coffee with a balanced taste. The best coffee I tried so far from beanbox." (5 out of 5)
"Used in my French press this morning. A great eye opener blend. A nice bold and balanced coffee." (4 out of 5)
"I really enjoyed this coffee. Even just smelling it brew was a pleasant experience, the flavors smelled so rich and tasted as good as they smelled!" (4 out of 5)
"Incredibly smooth (brewed with Hario pour over) and really delicious flavor! I generally prefer dark roasts and this was an incredibly pleasant surprise." (5 out of 5)