A blend of fruity Guatemala and floral Ethiopia, this is a rich, substantial roast that stays light on its feet.
After greeting you with a bouquet of Jasmine, this coffee opens into a dark chocolate ganache topped with blueberries and candied walnuts. A breath of rose hips precedes a sweet bosc pear finish.
"I am not a fan of this one. It's very fruity and light. So if that's what you're looking for it's probably a good blend for you. " (2 out of 5)
"Still new to coffee tasting and learning how to distinguish the flavors, but this one is our favorite so far." (4 out of 5)
"This blend was quite delicious with a mild hint of pear." (4 out of 5)
"It was too light of a roast for us. We had to drink it as a shot because to add cream would water it down too much. Perfect if you enjoy a light roast. " (2 out of 5)
"Not a fan of this one, a little light and nothing special about it for me, I gave to my husband for morning coffee since he thinks all coffee taste the same!!" (2 out of 5)
"This used blend was pull on espresso machine and Im usually not a fruity type of person but the blend isnt quite bad. Strong on fruity with a hint of nutty and floral. The light blend is a bit weak but makes it easy to extract with no bitterness." (4 out of 5)
"Not my favorite espresso ever. Seemed a little too fruity, but did have a good scent" (2 out of 5)
"I wish I could customize my beanbox profile to espresso profiles I prefer. NOT a fan of fruity coffees, and this by far was my least favorite espresso yet. Couldn't taste any of the chocolate notes, and the fruity/floral-ness was overpowering. There was little improvement during the 2nd extraction." (2 out of 5)
"Roasted well and smells wonderful, nice nutty flavor, but did not taste the fruitiness of blend" (3 out of 5)
"I brewed it in the morning with an espresso machine; this one was the last of the espresso sampler that I tried and it was my least favorite"