DETAILS
EL SALVADOR AHUACHAPAN PACAMARA #550
Light
Roasted by Seattle Coffee Works
★★★★★3 reviews
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DETAILS
Curator's Notes
A natural favorite: literally! Mauricio Salaverria routinely coaxes award-winning flavors from his natural process pacamara coffees, including buttery caramel, bright tropical fruit, and honey like florals. It’s the (caramel) apple of our eye.
Roaster's Notes
This incredible family farm in the Ahuachapan region of El Salvador produces remarkable coffee while maintaining a focus on environmental sustainability and agricultural experimentation. Under the leadership of Mauricio Salaverria, the farm has employed multiple different processing methods on various coffee varieties. This year they bring us a beautiful naturally processed Pacamara variety. The complex flavors that come from this cup are a mix of sweetness and spice with cupping notes of caramel apple, plum wine, and jasmine.
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