Pre-”pear” yourself: this coffee is good! We taste sweet pear syrup that brightens a base of spicy dark chocolate. It’s the perfect late-summer coffee to transition to the richer flavors of Fall.
We’re excited to offer another coffee from Luis Pedro Zelaya this year. Super sweet, robust body, and flavors of rich chocolate, pear, and honey: honestly, what could be better?
"Such a good coffee. Perfectly balanced and smooth with delicious fall flavors.It's sweet enough on it's own that it doesn't need cream or sugar. One of my favorites for sure. " (5 out of 5)
"This coffee was mildly sweet, not too much discernible acidity to it. Tasted like pears and honey with just a little bit of roasts goodness to finish. Great coffee overall." (4 out of 5)
"So this one has a really interesting flavor palette.It finishes with this perfect, smooth chocolatey flavor, but starts with a kind of harsh pear flavor. I love the aftertaste, but not the main flavors. It's rally up to you to decide, I guess! " (4 out of 5)
"Incredible coffee!!! This is a must try -- just absolutely great tasting" (5 out of 5)